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Sample Menu
Each event catering menu is tailored to your specific needs, requirements, and budget.
APPETIZERS
Mini pastel with chicken and coriander
Pastels are savory doughnuts made with wheat flour and stuffed with chicken meat and coriander.
CA$3.00
Salted Mini pâté
Soft and tender, the mini pâtés are made with wheat flour. They are served with a vegetable spread.
CA$2.00
Minced meat samoussa
Triangular in shape and gluten-free, samoussas are made from sheets of brick pastry stuffed with minced meat, hot pepper and spices.
CA$2.00
Gluten free
Tuna pastry
Mini tuna pestries are small puff pastry turnovers stuffed with tuna and vegetables.
CA$2.00
Spring rolls
Vegan spring rolls made with carotte
CA$1.80
MAIN COURSES
Atassi
Attassi is a Beninese dish made with beans and rice. It is served with a tomato-based fried sauce and fried fish or chicken.Youngster
CA$28.00
Momster
CA$55.00
Granster
CA$82.00
Foufou
Ivorian dish, foufou is a soft paste made from boiled cassava and plantain tubers pounded in a mortar. It is generally eaten with sauce graine, a palm nut-based sauce, and beef.Youngster
CA$28.00
Momster
CA$55.00
Granster
CA$82.00
Amiwo
Amiwo is a traditional Beninese dish. It's a red paste made from corn flour, served with braised chicken and a spicy tomato sauce.Youngster
CA$26.00
Momster
CA$50.00
Granster
CA$75.00
Alloco
Alloco is a traditional African dish made from fried plantains.Youngster
CA$6.00
Momster
CA$12.00
Granster
CA$18.00
Attiéké-Alloco
Attiéké is a traditional couscous from Ivory Coast, cooked from manioc tubers. It's usually accompanied by tuna fish, plantain French fries with a mixture of diced tomato, onion, peppers and perciles.Youngster
CA$26.00
Momster
CA$50.00
Granster
CA$75.00
DRINKS
Adoyo
It is a natural drink that does not require any coloring. It is prepared with boiling pineapple, lemongrass and orange water.
CA$5.00
Bissape
Bissap is a popular and refreshing drink made from hibiscus flowers.
CA$5.00
Baobab
Baobab juice is a nectar made from sieved baobab fruit powder. It has a pleasantly tart, slightly sweet flavor.
CA$5.00
DESSERTS
Yovo-doko
Yovo doko are sweet African mini-doughnuts made from wheat flour. They can be eaten on their own or served
with porridge.
CA$0.40
Degue
Degue or thiakry is a refreshing West African dessert made with millet couscous and yogurt.
CA$8.00
Frequently asked questions
Gestion du menu
Catering Service
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